Description

Description: Finca Azotea’s medium roast coffee offers a vibrant and balanced flavor profile highlighting the essence of Antigua Guatemala’s high-altitude Arabica beans. This roast retains the coffee’s natural complexity while accentuating its fruity and sweet characteristics.

Tasting Notes:

• Aroma: Inviting and rich, with hints of fresh fruit and subtle chocolate.
• Flavor: Bright and balanced with layers of stone fruit sweetness, complemented by mild notes of citrus and milk chocolate.
• Acidity: Medium, adding a refreshing zest to each sip.
• Body: Smooth and medium-bodied, offering a pleasant mouthfeel with a gentle finish.

This roast is perfect for those who enjoy a nuanced and lively cup, showcasing the natural terroir of Antigua Guatemala.

Medium Roasted for your enjoyment!

Why Finca Azotea?

Certified as High-Grown Coffee, Finca Azotea beans are cultivated at altitudes that ensure slower bean maturation, resulting in denser, more flavorful coffee. The volcanic soils and microclimate of Antigua Guatemala provide an unmatched environment for cultivating coffee that reflects the region’s unique characteristics. With a commitment to sustainability and excellence, Finca Azotea delivers a coffee experience that combines tradition, quality, and a deep respect for the land.

Order now and savor the extraordinary flavors of Antigua’s certified high-grown coffee, crafted to perfection at 1,500–1,800 meters above sea level!

Flavor Profiles for Finca Azotea Coffee

Finca Azotea, nestled in the breathtaking volcanic region of Antigua Guatemala, produces exceptional coffee grown at elevations between 1,500–1,800 meters above sea level. This certified high-grown coffee benefits from nutrient-rich soils, a temperate climate, and meticulous farming practices that ensure every bean meets the highest quality standards. These profiles capture the essence of Antigua Guatemala’s celebrated coffee heritage.